An apple pie like you’ve never seen before

Pouring apple pie is a real little miracle of a cake. There is no whipping, no eggs or milk, and the method of preparation itself is very unusual. The result is a perfect cake that melts in your mouth and in addition to not taking you much time to prepare it won’t take you much money either. Be sure to try this poured pie because it is very tasty.

Use a 2 dcl glass as a measure

DRY INGREDIENTS
2 cups flour
2 cups semolina
1 cup sugar
1 bag of baking powder
pinch of salt

WET INGREDIENTS
1.5 kg of apples
1 teaspoon cinnamon
1 sachet of vanilla sugar
half a cup of sugar
+80 g butter or margarine

180 C About 40-45 minutes

Source:Uradi Sama- Ideje za kreativce