18/01/2021

Posna torta sa marmeladom od šljiva

SASTOJCI:
Brašno
Voda
Šećer
Soda bikarbona
Marmelada od šljiva
Cimet

Sve sastojke stavite u posudu i dobro ih promiješajte drvenom kašikom da nema grudica.
Zatim smjesu stavite u posudu br. 30 i pecite ga na temperaturi od 200 stepeni dok se ne ispeče i dobije lijepu boju.
Premažite kolač sa više marmelade i / ili nemasne tamne rastopljene čokolade i pospite šećerom u prahu.

3 thoughts on “Posna torta sa marmeladom od šljiva

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